Looking for a bottomless brunch that seamlessly combines delectable food with endless bubbles? Your search ends here.
Welcome to the world of Flesh & Buns Bottomless Brunches, where culinary excellence meets the joy of free-flowing Prosecco and wine. Our brunch offerings redefine the traditional midday dining experience, providing a feast for the senses that goes beyond the ordinary – and is only £55 per person / sake or wine pairing for £70 per person
What sets Flesh & Buns apart is not just the sumptuous spread but the vibrant atmosphere that envelops you as you dine. Our front-of-house teams are committed to ensuring that your brunch experience transcends expectations, creating a delightful blend of laughter, theatre and pure enjoyment.
What is bottomless brunch?
In simple terms, bottomless brunch is a unique dining experience enjoyed late morning or early afternoon that includes selected unlimited alcohol and a set food menu for a set price. As well as the unlimited selection of drinks such as prosecco or beer, you’ll also be able to purchase other drinks such as cocktails or soft drinks.
How do I choose a restaurant for bottomless brunch?
When selecting a restaurant for your bottomless brunch adventure, think about what will enhance your experience. Consider venues that offer a wide range of dishes so everyone can find something they love, but don’t just look at the food: the point of a bottomless brunch is to enjoy the selection of complimentary drinks so be sure to check which drinks are included and which ones aren’t.
Next, look at the ambience – is it relaxed and calming, lively and atmospheric, or does it provide the backdrop for the perfect Instagram shot? The final thing to consider is whether the bottomless brunch will provide you and your friends with a memorable and enjoyable experience. Consider looking for something that gives your brunch an extra twist such as Asian-inspired food or a dessert-inspired menu. Bottomless brunch is all about having fun so look for a restaurant that will make your brunch unique and enjoyable.
Unveiling the Feast at Flesh & Buns
Our bottomless brunch menu is a culinary journey through Asian-inspired delights that promise to tantalise your taste buds. From sushi and Korean fried wings to crispy piglet belly and Japanese fried chicken speciality bao buns, our selection of small plates ensures a variety of flavours to suit every palate. Don’t forget to leave room for the grand finale – desserts like S’mores and Kinako Donuts that provide a sweet conclusion to your gourmet adventure.
Why Asian-Inspired?
Choosing an Asian-inspired bottomless brunch adds a unique and exotic flair to your dining experience. The rich tapestry of flavours, textures and aromas in Asian cuisine elevates the brunch concept to a whole new level. The bold spices, umami-rich dishes and artful presentation of each plate contribute to a dining experience that is not only satisfying but also an exploration of culinary craftsmanship.
The Details: Covent Garden and Oxford Circus Brunch
Join us at either our Covent Garden or Oxford Circus locations for a Weekend Brunch priced at just £55. Indulge in small sharing plates brought directly to your table, relish a hearty Flesh & Buns plate and conclude your feast with a delightful dessert. The cherry on top? Enjoy free-flowing prosecco, red wine or white wine throughout your meal. This is not just brunch; it’s an immersive culinary journey.
Booking Your Experience
Securing your spot at Flesh & Buns Bottomless Brunch is as easy!
You can use our online booking system. Simply choose either of our locations, a Weekend you wish to visit and any time slot Saturday between 12pm and 3pm and Sunday 12 and 4pm with the Bottomless Brunch or Sake/wine experience option selected to book.
Alternatively, you can send us an email. For Covent Garden, reach out to coventgardenreservations@fleshandbuns.com. To book at Oxford Circus, drop a message at oxfordcircusreservations@fleshandbuns.com.
