We’re delighted to announce that our Festive Tasting Menu experience is available at both Flesh & Buns and Oxford Circus now.
For £50 per person you can enjoy seven dishes from across the Flesh & Buns menu – with the return of guest favourite Crispy Ponzu Sprouts.
THE DISHES
We’ve selected two of our favourite maki – Spicy Tuna and Salmon & Avocado, and paired them with the best of our small plates.
Piglet and Tuna yaki are accompanied by our winter special: crispy ponzu sprouts.
For the main event, we’re serving up your choice of our signature Japanese Fried Chicken or the classic Salmon Teriyaki – both served with pickles and steaming buns.
Round it all off with a Flesh & Buns staple: our S’more – and roast your mallows over a table-top fire.
THE GIFT OF GREAT DINING
If you’re looking for a present for that notoriously-difficult-to-buy-for-relative, then look no further.
At our online gift shop, we have gift cards available for our Tasting Menu experience for two or four. Gifts can be scheduled to arrive in their inbox on the big day.
Also available to gift is our Sunday Brunch experience, with free-flowing prosecco or wine accompanied by a host of our favourite dishes.
SOMETHING TO SIP
For a truly memorable Christmas dining experience, why not add a round of our signature dessert cocktails? This December, in collaboration with the great team at Hotel Chocolat, we’re stocking the bars with Hotel Chocolat’s Velvetised™ Creams.
Introducing: The Hoteru Chokorēto.
Hotel Chocolat Velvetised™ Cream Salted Caramel and Chocolate are shaken with vodka, chocolate bitters and plenty of ice, the cocktail is finished with a sprinkle of sea salt and chocolate shavings.
BOOK NOW
Both restaurants are taking bookings now. Exhausted from a hard day’s Christmas shopping on Oxford Street or around Fitzrovia? The Oxford Circus team are ready to help you take the weight off.
Need to escape the bustle of Soho, or somewhere to dine before a festive show? Team Covent Garden will ensure you’re well fed and watered.
Christmas is a time for sharing – so there’s nothing more festive than a table full of dishes that people can’t wait to tuck into. Just don’t blame us if there’s a fight for the last sprout…
