£55 per person, including wine | 10th – 16th February
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Sure, Valentine’s Day is all about the celebration of love… but it’s also about food.
No Valentine’s Day celebration is complete without an unforgettable meal. This year, treat yourself to a tasting menu to share, with hand-picked wine pairings. It’s perfect between two – but can also scale up for Galentine’s Groups or double dates.
Our wine expert has hand-chosen wine to accompany each course at both our Covent Garden and Oxford Circus restaurants. The £55 price includes three glasses of wine and a sparkling sake with dessert.
To help you celebrate, this offer is available all week, between the 10th and 16th of February. The menu includes:
- To Start: Chips & Dips, Wagyu Nigiri and Salmon & Avocado Maki
Paired with sparkling wine – 100ml - Small Plates: Korean Fried Wings and Corn Tempura
Paired with a crisp rose – 125ml - Flesh & Buns: Japanese Fried Chicken and Crispy Piglet Belly – served with bao buns and pickles
Paired with a delicious red – 125ml
- Dessert: Heart-shaped Toast-Your-Own S’mores
Paired with Mio Sparkling Sake – 50ml
For the first time, vegetarian couples can also join in the fun! At £50 per person, our veggie version is a great way to share the best vegetarian dishes from across the menu. The wines we’re pouring are also all Vegan-friendly.
- To Start: Chips & Dips, Mushroom Nigiri and Avocado Miso Maki
Paired with sparkling wine – 100ml - Small Plates: Tenderstem Broccoli and Corn Tempura
Paired with a crisp rose – 125ml - Flesh & Buns: Miso Aubergine and Portobello Mushrooms – served with bao buns and pickles
Paired with a delicious red – 125ml - Dessert: Kinako Donuts
Paired with Mio Sparkling Sake – 50ml
Book your Valentine’s Day meal today
Valentine’s Day is the perfect excuse to treat that special someone in your life to a relaxing, delicious dinner. So, when you’re trying to decide where to eat this Valentine’s Day in London, make sure to visit Flesh & Buns.
Book your table now and get ready for a perfect Valentine’s Day experience.